by chongsulee | Knowledge
Trans fat is produced in the industrial process by adding hydrogen to liquid vegetable oil. This process is called hydrogenation and it turns liquid oil into solid. Hydrogenated or partial hydrogenated oil has been introduced to human diet for 100 years. However,...
by chongsulee | Knowledge, Nourish
Why do some people age more gracefully than others? Why do some succumb to cancer, heart disease or diabetes early in their life while others live disease free and healthy for more than a century? Is aging something we can slow down and avoid or is it inevitable? We...
by chongsulee | Health Conditions, Knowledge
Do you know that high cholesterol in the blood is not always considered a risk factor for heart disease or stroke? In fact, LDL cholesterol is really not “bad”. LDL cholesterol is essential for building good cell membrane, other cell parts and many hormones. The...
by chongsulee | Health Conditions, Knowledge, Nourish
Vitamin D is a fat-soluble vitamin obtained from sunlight exposure, food and supplements, which improve the absorption of calcium and phosphorus. Calcium and phosphorus are important for bone mineralization and bone health. There are 5 forms of vitamin D, but only 2...
by chongsulee | Cleanse, Knowledge, Nourish
Most people overlooked fiber in their diet and many would rather not think about it. However, fiber deserves our attention because of the health benefits it contributes. For optimum health, 25-30 g of fiber a day is required in our diet. What are the benefits of...
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